Our lab uses the latest moisture analyzing equipment and reliable methodologies to accurately and dependably assess the moisture content found. "The amount of moisture present in flower products largely depends on how it is cried and cured as well as manage moisture control during the sample preparation process. That’s why we follow the best practices when it comes to processing and storing, as well as manage moisture control during the drying process in order to ensure that the product is safe and effective. Flowers that have been dried should be lowered to a safe 15% or lower in order for it to be used for medicinal purposes.